[gratefully borrowed from http://www.care2.com/greenliving/know-which-food-is-genetically-modfied.html] 
One of my friends sent me a great article today on how to know which food is genetically modified, as well as which food is organic, or just conventionally grown.
Did you know that an amazing 80 percent of processed foods are  genetically modified? I wasn’t a big fan of processed foods before I  read that, but will be even less enthusiastic (if that’s possible) now.
In an article published on FriendsEat.com,  Spencer Cooper tells us the codes to look for in determining what type  of food we’re getting. You’re looking for the number in front of the  four-digit Price Look Up, or PLU, code on the product you’re about to  buy and subsequently put in your mouth. A 9 means organic, an 8 means genetically engineered (GE) or genetically modified  (GMO); and just the four-digit code means conventionally grown (i.e.  pesticides, chemical fertilizer, stuff like that).
The example Cooper  gives us is clarifies all this:
A conventionally-grown banana will have a code of 4011
An organic banana will be 94011
A GE or GMO banana will be 84011
So cool! I had no idea. I buy organic whenever possible, but now will  be on the lookout for the telltale eight or missing fifth number.
- Jocelyn Broyles
 
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